19 June 2012

the snack shack.


The new Snack Shack just opened on UMF's Prescott Field.  They installed a wood oven for pizzas, so on our way home from bringing the dogs out for a run in the fields, we picked one up.  We were pleasantly & happily surprised with our margherita pizza.  The dough is from Marble Family Farms, hand stretched, scattered with fresh veggies, basil & mozzarella.  We made a big garden salad with a vinaigrette--& dined al fresco. Who knew the Snack Shack would be so handy...
The next step for Farmington will be food trucks! Well, at least I hope so. 

happy eatings & cheers!
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